Buffalo Ground Tofu
Instructions
Step 1:
Press tofu for about 10 minutes to remove as much water as possible. I do this between paper towels and placing something heavy on top of them.
Step 2:
Meanwhile, preheat the oven or air fryer to 400º F
Step 3:
When tofu is ready, in a small bowl, break into small pieces using your hands and a fork. Add the oil, garlic powder, and buffalo sauce. Mix together and spread on a baking sheet.
Step 4:
Bake for 30-40 minutes stirring halfway through. If air frying, it might only need 20 minutes, so keep an eye on it.
Step 5:
Remove from oven and let sit for 5-10 minutes. Serve with more buffalo sauce and in place of meat in your favorite buffalo dishes!
PREP TIME
20 minutes
COOK TIME
30 minutes
SERVINGS
2
Ingredients
3 Tbsp buffalo sauce
1 Tbsp olive oil
1 tsp garlic powder
14 oz extra-firm tofu
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Leave A Comment
Did you try this recipe? I would love to hear from you! Please leave a comment below, and feel free to ask any questions if you’re unsure of anything.
Your Rating
Leave a Reply
RECIPE KEY
Vegan
Vegetarian
Dairy-Free
Gluten-Free
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